Want to be taken seriously as a professional? A good LinkedIn profile is essential, and this means more than just dumping your CV into a new location. LinkedIn for Restaurants, …
Make LinkedIn More Effective: for Chefs, Restaurant Managers & Owners Read More »
Social psychologist Dan Pink has released a fascinating new book called When – the Scientific Secrets of Perfect Timing. I love the way he does a massive amount of research, …
Understanding the Science of Timing – When to Take Action [Short Video] Read More »
March 31 is World Backup Day – and apparently 30% of people have never backed up their data, ever. Or maybe you did it a long, long time ago…which is …
It’s World Backup Day – When Did You Do It Last? Read More »
A while back I wrote about the decline of a favourite cafe now under new ownership. I was challenged to give suggestions for how this could be done well, so …
How to Improve a Cafe or Restaurant You’ve Taken Over Read More »
I like Facebook for keeping in touch with friends and family, but worry about the privacy side – who else knows what I say and like? The latest news about …
Time to Tighten Up Your Facebook Privacy – How Long Since You Checked It? Read More »
It’s painful to watch the decline of a favourite cafe – it’s been under new management for the last 2 months. It was probably not an easy business to sell, …
The New Basics is a very interesting report on the Enterprise Skills young people need for the new work order. It’s been prepared by the Foundation for Young Australians, and …
8 Enterprise Skills – the New Essentials for a Well-Paid Hospitality Career Read More »
Two finger typist? You’re not alone, but when it comes to typing up the recipes in your black book, or preparing an instruction manual, it can be yet another excuse …
How to Get Work Instructions & Recipes Written Up Quickly & Cheaply Read More »
It was great to meet Adam Yee through Linkedin, when I commented on an article he wrote a few months back. He’s a food scientist and also has his own …
Interviews with Ken Burgin on Restaurant Management and Podcasting Read More »
Unless you’re a major industry icon, or they’ve visited 5 times, most people don’t remember your business name… True story: 2 people in café, one on the phone. She looks …
Invisible? How to Stop Customers Forgetting Your Restaurant Read More »